Kishmish Restaurant welcomes you and shares a piece of sunny Uzbekistan. This place is famous for its hospitality. The Eastern tradition says that during the holidays the men cook, not women. We are prone to make every day a holiday for our guests that is why all the dishes are made by male chefs from Uzbekistan. We invite you to try our specialties of the house: flavoured Uzbek plov, rich lagman, crisping chebureks, dolma and kebab. All those dishes perfectly go with tandyr flatbread. This is traditional Uzbek bread baked on open fire right in the hall. Of course, delicious food, cozy ambience and national colors of East are impossible to fulfill without friendly and experienced staff.
Average check is 750 RUB.
6/1 Malygina st.
